As with most recipes I develop, this one came to me while I was smack bang in the middle of something else. A sugary, crunchy substance
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CategoryVegan
Results105
Zucchini, ‘ricotta’ and herb vegan tart
Yes, the humble but not remotely humble zucchini and herb tart is back. The original version, which nearly cost me a finger (thanks to some mandoline
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Salt and pepper tofu with green herb salad and easy ginger satay
As you may or may not be aware, I’ve made it my life’s mission (for the month) to discover the secret behind crispy tofu. Unsatisfied with
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Vegan cheesy baked potatoes with fennel, lime, mint and cucumber salsa
We have well and truly entered the season for baked potatoes here in Australia, and although I’m generally the number one proponent of excessive cheese and
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Thai carrot and coconut soup (vegan, gluten free, FODMAP friendly)
It’s officially soup weather here in Melbourne. Personally, the IDEA of soup generally seems like a good one. That is, however, until reality hits and I’m
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Salt and vinegar roasted potatoes
These salt and vinegar potatoes (smashed and roasted) are one of my favourite ways to cook potatoes. For crispiness, I do love the baking soda method
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Vegan, FODMAP friendly, cheesy hasselback potato bake
If you hadn’t noticed, this vegan hasselback bake is a riff on the vegan mac’n cheese that I posted recently. I decided to make said riff
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Vegan, gluten-free mac and cheese (FODMAP friendly)
Whenever I’m feeling sorry for my FODMAP self, I think of the low FODMAP vegans. As a general rule, the vegan diet often incorporates a lot
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Herby vegan avocado pasta (FODMAP friendly and gluten free)
I haven’t always been super enthused by the concept of avocado pasta (isn’t that what pesto is for?) but I decided to give it a try
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