Sharing gluten free, pescetarian and FODMAP friendly recipes from Melbourne, Australia
I’ve made gingerbread enough times to know that it normally ends in a mess of sticky flour on the bench and a sworn oath not to bother next year. For whatever reason, gluten free gingerbread is truly an absolute faff – more so than practically any other baked good. This year however, I decided to…
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A foolproof and easy gluten free pastry has eluded me for a while now. In part, because gluten free baking in general is a pickle friend. In (more significant) part, because pastry intimidates me. There’s nothing more liberating than facing your fears, however, and as a result I have realised that gluten free pastry isn’t…
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Why yes, I am an Australian with no cultural affiliation to Thanksgiving, developing Thanksgiving adjacent recipes. While I’m no expert at Thanksgiving food, I am a total expert at missing out on the most delicious dishes at any given celebration. As a result, I’m sharing this recipe for a gluten free pumpkin pie, with dynamite…
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In honour of the fiddly tarts past (the zucchini ricotta tart and it’s vegan counterpart) I’m here today with a fiddly festive option. That is, a gluten free savoury pumpkin tart filled with sage, ricotta and gruyere in an easy grain free tart base. As with the originals, the tart has two filling components. Firstly,…
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Very heavily riffing on my spiced pumpkin cake with choc-chai buttercream, I’m doing festive things today with these gluten free spiced pumpkin muffins. Is this because I’m lazy and copying my own work, you ask? Well, partly yes. Is it also because I believe in the portability of dessert? Absolutely. GLUTEN FREE SPICED PUMPKIN MUFFINS…
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We all know the universal symbol of banana bread: a freezer entirely overrun with darkened, overripe bananas. I counted at least 9 in my freezer the other day, so I decided it was well and truly time to bake, and to bake vegan, gluten free banana bread. I’ve previously shared a recipe for a brown…
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I did mention back when I did the gluten free brownies and the gluten free vegan brownies that I’d be back. Having gorged myself on various iterations of gluten free choc chip cookies (vegan and regular) recently, I needed a cookie break. Naturally, I turned back to brownies. Gluten free AND nut free brownies. Using…
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Gluten free choc chip cookies. They’ve been a bit of a thing around here recently, I know. Buoyed by the success of the vegan, gluten free choc chip cookies from last week and the somewhat healthier almond butter version, I’m back, baby. This time with a nut and egg free version that utilises the richness of…
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