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An aerial close up image of gluten free buckwheat choc chip cookies atop a lined baking sheet. The cookie is golden brown, studded with melty chocolate and topped with a scant sprinkle of sea salt flakes.

All, Baking, Breakfasts, Dairy free, Dessert, Gluten free, Low FODMAP, Main, Recipes, Snacks, Vegan, VegetarianAugust 31, 2023April 12, 2024

Buckwheat flour recipes

In honour of my new 100% buckwheat flour e-book (and the second buckwheat e-book) I wanted to round up the other buckwheat flour recipes on my
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All, Dairy free, Gluten free, Grain free, Low FODMAP, Main, Recipes, Vegan, VegetarianAugust 7, 2023July 25, 2024

Low FODMAP Thai red curry

Whenever I get home from a trip I’m always inspired to develop low FODMAP recipes from that country. After my trip to Thailand last year, I
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An aerial image of a gluten free quiche filled with spring onion greens and vegetarian bacon. The quiche sits atop a white speckled ceramic plate on a white stone benchtop.

All, Baking, Gluten free, Low FODMAP, Main, Recipes, VegetarianAugust 3, 2023July 25, 2024

Gluten free quiche without xanthan gum

It’s winter and I’m in need of easy comfort food that can be made ahead. Nothing says comfort food like a good quiche to me, so
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An aerial close up image of a white ceramic plate topped with gluten free pierogi. The pierogi are finished with vegetarian bacon and chives and the plate sits atop a white marble table.

All, Gluten free, Low FODMAP, Main, Recipes, VegetarianJuly 27, 2023July 25, 2024

Gluten free pierogi (xanthan gum free)

When I published my gluten free dumpling wrapper recipe recently, a lot of people asked me if they could use it to make pierogi. The answer,
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An aerial view of a skillet of pumpkin risotto on a white marble table. The pumpkin risotto is topped with brown sage butter and finely grated parmesan

All, Gluten free, Low FODMAP, Main, Recipes, VegetarianJuly 17, 2023November 8, 2024

Pumpkin risotto with sage (low FODMAP)

The risotto bender continues! Buoyed by my newfound interest in and love of risotto, I have been experimenting with different flavours. On the menu today: this
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A sunlit view of a white speckled ceramic plate topped with gluten free arancini. One arancini has been torn in half, revealing the cheesy centre. A glass of water sits to the top left of the image.

All, Baking, Gluten free, Low FODMAP, Main, Recipes, Snacks, VegetarianJuly 14, 2023May 6, 2024

Gluten free arancini (low FODMAP)

I have been craving arancini constantly since my recent trip to Sicily. They are an omnipresent street food all over the island, but unfortunately (for me)
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An aerial image of Greek lemon potatoes in a baking dish. The potatoes are golden brown, as are the lemons. The dish sits atop an olive green textured table and is surrounded by water glasses, extra plates and a tea towel.

Gluten free, Grain free, Low FODMAP, Main, Recipes, Vegan, VegetarianJuly 5, 2023April 14, 2024

Greek lemon potatoes without garlic

I have spoken extensively about my love of potatoes. Chips, mash, roasts – is there anything they can’t do brilliantly? Up until recently, my favourite variety
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A close up aerial image of a white ceramic bowl of cacio e pepe risotto topped with extra parmesan, pepper and garlic infused ghee.

All, Gluten free, Low FODMAP, Main, Recipes, VegetarianJuly 5, 2023May 6, 2024

Cacio e pepe risotto (low FODMAP)

I am a risotto girl now, it seems. What I once considered ‘the boring vegetarian option’ is now something I love and appreciate. Risotto isn’t difficult
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A brightly lit aerial image of gluten free vegan schnitzels on a cooling rack atop a white stone bench top. The schnitzels are golden brown and topped with a small sprinkle of sea salt flakes.

Dairy free, Gluten free, Low FODMAP, Main, Recipes, Vegan, VegetarianJuly 4, 2023May 20, 2024

Vegan schnitzels (gluten free)

I’ve been on a breaded tofu kick of late. I recently shared my vegan nuggets and vegan fish fingers, both of which are gluten free. So
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A close up macro image of a winter citrus salad in bright light. The salad contains oranges, radicchio, fennel, watermelon radishes, olives and nuts which are mixed together for a rainbow coloured salad.

Gluten free, Grain free, Main, Recipes, Salads, Salads, VegetarianJuly 3, 2023April 14, 2024

Winter citrus salad with feta and fennel

This winter citrus salad is one of my favourite ways to get my vegetables in during the colder months. It’s a beautifully vibrant salad with layers
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A brightly lit aerial image of a white ceramic bowl filled with risotto verde. The risotto is topped with finely grated parmesan, freshly cracked pepper and some olive oil. The bowl sits atop a white stone kitchen counter.

All, Gluten free, Low FODMAP, Main, Recipes, VegetarianJune 30, 2023July 25, 2024

Low FODMAP risotto verde

I recently went to Italy, which means, of course, that I’ll be making it my whole personality for the next few months. I probably lost a
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A plate of vegan, gluten free and FODMAP friendly dumplings sit atop a white marble table. The dumplings are pleated, and drizzled with chilli oil, tamari and spring onion greens. Chopsticks rest on the edge of the plate and a small ceramic dish of spring onion greens sits to the left of the dumplings

Gluten free, Low FODMAP, Main, Recipes, Vegan, VegetarianJune 29, 2023April 15, 2024

Gluten free dumpling wrappers without xanthan gum

These gluten free dumpling wrappers are one of my absolute favourite recipes from my cookbook, Intolerance Friendly Kitchen. They are out in the world on SBS’s
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