Sharing gluten free, pescetarian and FODMAP friendly recipes from Melbourne, Australia
Bougie hot cross buns. You’ve heard about them, you’ve eaten them, you’ve seen them on the ‘gram. Today we’re jumping right into the concept, with these gluten free pumpkin hot cross buns. They’re gluten free, they’re FODMAP friendly, and they’re bougie as hell. Firstly, let me clear the air by saying that the pumpkin does…
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Winter feels like it’s here in Melbourne, and I personally couldn’t be happier. Not only is it the season of me wearing pyjama tops disguised under fancy coats, it is the season of soup. And why not kick of the season of soup with a Moroccan spiced pumpkin soup? Written, conveniently, whist in pyjamas? I…
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I’ve seen a lot of recipes in my time that purport to be tea flavoured. By adding a teaspoon of tea leaves, the recipe writer ticks a box, and gets to add an exotic flair to their recipe title, without any real tea flavour. NOT TODAY, friends. Today we’re deep diving into the world of…
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It is about damn time I gift you with some halloumi content! It has truly been too long! Buckle up, my friends, because today this halloumi gift takes a marvellous form. It takes the form of a balsamic maple glazed orange, halloumi and radicchio salad, complete with a Sicilian olive tapenade. Why a Sicilian olive…
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Print Recipe Gado Gado Gluten free, FODMAP friendly, Vegetarian Prep Time20 minsCook Time20 minsTotal Time40 mins Ingredients1 quantity satay, see above recipes1-2 boiled eggs per person1-2 cucumbers per person, sliced or chopped1-2 medium potatoes per person, boiled1 small bag bean sprouts1-2 carrots per person, chopped into batons 1-2 red chillies, choppedHandful of green beans (I…
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Sweet potato hemp pizza bases. Yes, allow me to expand. I’ve been having a bit of a moment with hemp recently. Given it’s protein and omega content, hemp is a ‘superfood’ that I can absolutely get on board with. It is creamy, delicious, nutritious, and easy to incorporate into meals. I’ve previously made a hemp…
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We’ve done vegan choc chip cookies and we’ve done vegan snickers cookies. Today we’re doing double chocolate vegan cookies. Some might call it ‘desperately clinging on to a good thing’ but I’m branding it as a ‘helpful resource.’ Either way the PR slant goes, this double chocolate vegan cookies are THE GOODS. Like their predecessors,…
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Sometimes, you don’t want avocado on toast for breakfast. Sometimes you want waffles for breakfast. Gluten free waffles. I have a fascination with all things a little bit fancy, but I realised recently that simple recipes are so important. I’ve made gluten free banana pancakes, oat and polenta waffles (in the cookbook) but never just…
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