Sometimes I watch breakfast videos on the internet and wonder how on earth people have so much energy and wherewithal first thing in the morning. If
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AuthorGeorgia
Results750Chocolate caramel Ninja Creami ice cream
This chocolate caramel Ninja Creami ice cream came into my head for two reasons. Firstly, I realised I needed to use up a tin of Top
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Dairy free flourless chocolate cake
Easter is well and truly on the way so I personally am knee deep in all things chocolate. I recently updated my flourless, nut free chocolate
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Buckwheat chocolate muffins
The more I bake with buckwheat flour, the more I enjoy it. My gluten free buckwheat bread is my favourite bread recipe (and I have developed
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Best coffee in Bergen
As you may have seen from all my incessant posting, I recently returned home from a magical trip to Scandinavia. We made our way across to
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Gluten free English muffins (egg free, vegan option)
I am always a little envious of those sausage and egg muffins people on TikTok meal-prep for their freezers. The gluten free options at the supermarket
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Tromsø Norway
As part of our Scandinavian winter adventure, we spent 3 gorgeously cold and snowy days in beautiful Tromsø. Tromsø is in Northern Norway, right up in
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Low FODMAP garlic brown butter sage potatoes
Would you believe me if I told you there was a way to make low FODMAP garlic potatoes? If you follow me on Instagram the answer
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Best coffee in Copenhagen
As I simply will not stop discussing, I recently returned from a magical Scandinavia tour that included the stunningly beautiful Copenhagen. We spent three full days
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Gluten free rye bread (Danish style)
I STILL have not stopped yapping on about my trip to Copenhagen (and Scandinavia more broadly) last year. I know. And you know what? Aforementioned yapping
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Best coffee in Oslo
As part of my recent Scandinavian trip I spent 3 lovely days in Oslo, Norway. Being a highly caffeine dependent peson, I always research the coffee
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Tofu meatballs (gluten free, vegan)
It has been a while since I published my vegan tofu sausage recipe. I absolutely adore that recipe and am thrilled every time I make them,
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