Sharing gluten free, pescetarian and food intolerance friendly recipes from Melbourne, Australia
Now that I’ve developed a recipe for that offensively easy gluten free yoghurt pastry, I’m looking for things to make with it. First was the easy spanakopita style tart. Today is this gluten free pumpkin tart with sage and goats cheese. If I could have, I would have named it ‘VERY pumpkin tart.’ For people…
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There’s not much worse than getting stuck in a rut with dinners. What is worse, though, is feeling constrained by your dietary requirements and eating the same thing constantly as a result. To aid my fellow FODMAP friendly vegetarians out there, I have collated this list of my favourite FODMAP-friendly vegetarian recipes. Vegetarian spaghetti bolognese…
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This gluten free potato gnocchi isn’t a 30 minute dinner or the quickest recipe you’ll ever make. It is, however, light and fluffy, gum free and has a starch free option. It contains 4 simple ingredients. Recipe notes Roasting the potatoes isn’t an option in this case. It serves a purpose – thoroughly cooking the…
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Before we begin chatting about this gluten free spanakopita tart, a caveat: this is not a traditional Greek spanakopita. There’s no gluten free phyllo here, because, try as I might, I have never managed to get phyllo to work in a way that didn’t take HOURS. Speaking from experience: individually rolling little sheets of phyllo…
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Larb is a a meat based salad traditional to Laos and Thailand. Although I haven’t been to either Laos or Thailand, I developed a deep love of the South East Asian flavours when I visited Vietnam and Cambodia. Makrut lime, Vietnamese mint, Thai basil, lemongrass and galangal – does it get any better? I also…
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I have wanted to make a FODMAP friendly vegetarian moussaka for about as long as I’ve been making tofu mince. Finding more ways to use that simple tofu ‘mince’ a la my bolognese and lasagne is my part time job, after all. So when Val Verde asked me to develop a recipe using their passata,…
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If you follow me on Instagram, you’d have seen me post a lot of pizzas to stories lately. Not only have been working on a FODMAP friendly pizza sauce, but also on these gluten-free sourdough pizza bases. This is simpler adaptation of a recipe I have finished and am already very happy with (saving it…
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I got a lot of requests for recipe when I posted some crispy smashed potatoes on Instagram stories last week. And by a lot, I mean like 2. I just wanted an excuse to keep making and consuming potatoes, and here we are! You all know I like my crispy potatoes – these salt and vinny…
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