FODMAP friendly leek and potato soup from

An aerial view of a speckled ceramic bowl of FODMAP friendly leek and potato soup. The soup is a light green because it uses leek greens to keep it FODMAP friendly. It is topped with a swirl of cream, truffle oil, a gluten free crouton, grilled haloumi and basil leaves. It sits atop a mottled bright rusty backdrop and a glass of water sits in the top right hand corner

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