Sharing gluten free, pescetarian and FODMAP friendly recipes from Melbourne, Australia
Much like anything banana related, the demand for good banana muffins never really dies down. Much less so, in my circles, good gluten free banana muffins. It has been a while since I’ve attempted the humble banana muffin, but after a number of requests for a gluten free varietal, I figured now is as good…
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Much like the chocolate peanut butter cheesecake from last week, this cake, a gluten free version of Nigella’s or courgette cake is something I make every year for Mother’s Day. Mum has been requesting it since I can remember, and so (apart from a brief attempt at salted caramel donuts, which was quickly abandoned for it’s…
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Each birthday, I make my Dad a variation on a cheesecake. One year it was Nigella, one year it was Jamie, one year it was Nigella but with that sour cream top. The past few years, however, things have been getting a little inventive. Last year it was my own recipe for a cheesecake, topped…
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I mean, is there anything brown butter can’t improve? Because brownie cookies are good, but brown butter brownie cookies are better. I’ve been toying around with these brownie cookies for a while (and promising the recipe on Instagram even longer, soz) and they’re finally here. The delay is due in part to illness, but mostly due…
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Before we begin, let’s establish a fairly obvious fact: this is not a health food. Nutella is not a health food, nor are two different varieties of chocolate, nor is combining the two and sprinkling a few nuts on top. Now that we’ve cleared the air, let’s establish, the next, even more obvious fact. Marbled…
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Apparently, all I do is make fig tarts. I’ve made no less than two varieties during my relatively short blogging career – we won’t get into all the other tarts I’ve made. I’ve included them both in this post: the original one contains oat flour and crushed garlic, the newer one is grain free and…
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Before I had any idea of the caloric value (or the intolerant digestive system side effects) of condensed milk, I drank Vietnamese iced coffee with reckless abandon. On a family holiday to Vietnam, I not only fell desperately in love with the country, but also the way the Vietnamese consume caffeine. Tall and iced, Vietnamese…
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