Sharing gluten free, pescetarian and FODMAP friendly recipes from Melbourne, Australia
In the spirit of fairness, I’m back today with a recipe for vegan, gluten-free Hedgehog slice as alluded to on Instagram. And by the spirit of fairness, I mean the spirit of me getting to eat more Hedgehog slice. Obviously. I’m pleasantly surprised by how easy it was to adapt my original Hedgehog slice recipe…
Read More
This gluten-free lime curd tart was inspired by a few things. Firstly, I was lucky enough to find some finger limes at a local farm produce store, Torello. Finger limes are a native Australian delicacy – they’re almost like a tart fruit caviar, little balls of citrus that burst with flavour. Secondly, I had always…
Read More
Yes, I’m writing another sourdough related recipe. Courtesy of my new obsession with gluten free sourdough, I have a lot of sourdough discard on my hands. I’ve made many snacks with it – namely gluten free sourdough brownies and gluten free sourdough crackers. Before I move back into the serious territory of sourdough breads and…
Read More
I am SO excited about today’s recipe for gluten free Graham crackers! While I was making my gluten free sourdough recently, I had a cracker epiphany. It struck me that toasted quinoa flour and rice flour smelt strikingly similar to a digestive biscuit. Digestive biscuits are essentially a less sweet, more ambiguous and plainer version…
Read More
When I published the gluten free, vegan mug cake recipe recently, I had no idea that it would be so popular. I assumed that everyone thought mug cakes were a bit passé (as I did) – but I was wrong! People have gone nuts for it, which is why today’s recipe is a refined-sugar-free chocolate…
Read More
It’s hard to imagine having too much chocolate cake in the house. Yet this is something I experienced firsthand while developing my gluten free chocolate cake recipe recently. Along with my gluten free sourdough brownie recipe. Along with every other recipe I have ever made. There’s something incredibly practical about a single serve recipe that…
Read More
A lot has happened on the sourdough front over the last few weeks. While I published my guide to gluten free sourdough starter last year, I had planned to tinker with the gluten free sourdough recipe at my own pace. Needless to say, corona threw those plans out the window. The gluten free amongst us…
Read More
Would you believe that I started working on this lactose free creme caramel recipe before I went to Argentina? Before I was even cognisant of the Argentinian love of a good flan? That I also have an upcoming recipe for lactose free dulce de leche? It’s all too much. I developed this lactose free creme…
Read MoreFill out the form below to subscribe to my newsletter.
