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Georgeats

Sharing gluten free, pescetarian and FODMAP friendly recipes from Melbourne, Australia

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Vegan

Chocolate coated honeycomb (vegan and FODMAP Friendly)
Baking, Dessert, FODMAP friendly, Snacks, Snacks + extras, Vegan

As with most recipes I develop, this one came to me while I was smack bang in the middle of something else. A sugary, crunchy substance coated in chocolate is surely to a person what a shiny object is to a magpie, and I dropped all other pursuits immediately. If you’re waiting on that zoodle…

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Zucchini, ‘ricotta’ and herb vegan tart
Baking, Baking, FODMAP friendly, Main, Recipes, Vegan, Vegetarian

Yes, the humble but not remotely humble zucchini and herb tart is back. The original version, which nearly cost me a finger (thanks to some mandoline naivety) but gained me a whole bunch of Pinterest interest, was made with ricotta, butter and eggs. This version? Tofu. Before you rapidly click away, please! Let me explain!…

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A guide to creating crispy oven baked tofu from www.georgeats.com
Salt and pepper tofu with green herb salad and easy ginger satay
FODMAP friendly, Gluten free, Main, Recipes, Vegan, Vegetarian

As you may or may not be aware, I’ve made it my life’s mission (for the month) to discover the secret behind crispy tofu. Unsatisfied with my baked tofu experiences at home, yet in awe of the shatteringly crunchy salt and pepper tofu at restaurants, I knew I was missing something. While I haven’t quite…

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Vegan cheesy miso baked potatoes with fennel cucumber salsa from www.georgeats.com
Vegan cheesy baked potatoes with fennel, lime, mint and cucumber salsa
FODMAP friendly, Gluten free, Main, Posts, Recipes, Vegan, Vegetarian

We have well and truly entered the season for baked potatoes here in Australia, and although I’m generally the number one proponent of excessive cheese and sour cream on a baked potato, today is not that day. My latest experiment in the quest for great (or even just acceptable) gut health has been to cut…

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Thai carrot and coconut soup (vegan, gluten free, FODMAP friendly)
FODMAP friendly, Gluten free, Main, Posts, Recipes, Vegan, Vegetarian

It’s officially soup weather here in Melbourne. Personally, the IDEA of soup seems like a good one, but too often the reality is that I’m either raiding the fridge an hour later, or unwittingly consuming enough onion and garlic to keep me in bed for the week. Neither are ideal. This Thai style carrot soup…

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Gluten free crispy oven chips with coconut yoghurt and herb dipping sauce from www.georgeats.com
FODMAP Friendly oven baked chips with herb gremolata style sauce and coconut yoghurt
FODMAP friendly, Gluten free, Grain free, Main, Posts, Recipes, Snacks, Vegan, Vegetarian

In what is seemingly a past life, I would, upon stumbling out of the pub on a Saturday night, walk past a local chip shop called Lord of the Fries. Not just any chip shop, they specialise in a variety of chip boxes, all smothered generously in a variety of vegan sauces. Think vegan mayo,…

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Crispy salt and vinegar roasted potatoes from www.georgeats.com
Salt and vinegar roasted smashed potatoes
FODMAP friendly, Posts, Recipes, Vegan, Vegetarian

These salted and vinegar smashed roasted potatoes started off as various iterations of the final dish: burnt butter and vinegar, vinegar, dill and basil, basil, dill and burnt butter. Sometimes, it seems, less actually is more, and 4-5 ingredients are all you need to make the crunchiest, most delicious ‘side dish’ that will be potentially…

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Gluten free, vegan, FODMAP friendly cheesy hasselback potato bake from www.georgeats.com
Vegan, FODMAP friendly, cheesy hasselback potato bake
FODMAP friendly, Gluten free, Grain free, Main, Recipes, Vegan

If you hadn’t noticed, this vegan, cheesy hasselback potato bake is a riff on the vegan mac’n cheese that I posted recently. I decided to make said riff because some people, like myself, have issues with grains. I’ve briefly discussed it before, but at the moment my digestive system is doing terribly with grains, regardless…

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Recipes.

  • FODMAP friendly
  • Gluten free
  • Grain free
  • Vegetarian
  • Vegan
  • Pescetarian
  • Breakfasts
  • Mains
  • Dessert
  • Baking
  • Snacks + Extras
  • Travel
  • How To

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About me.

Hello! I’m Georgia, and I’m a 26 year old food fanatic from Melbourne. I develop gluten free, pescetarian, and FODMAP friendly recipes, and I spend a lot of time on Instagram.

Georgeats

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